One of the most iconic drinks of the Algarve mountains is made from the fruit of the arbutus tree. Produced from this fruit, this brandy is distinguished by its authentic character, reflecting the connection between nature, traditional knowledge and the care taken at every stage of its production.

Serving Suggestion

Ideal for enjoying at room temperature or slightly chilled, it is perfect for sharing during social gatherings or to round off a meal. It can also be used in cocktails, giving them a regional touch.

Identity

More than just a spirit, this aguardente represents the living heritage of the Algarve mountains. The celebration of the medronho and respect for traditional methods make every bottle an authentic expression of the Algarve’s culture and identity.